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Nigerian white pap (Ogi/Akamu), sold per single 450 g pack. One carton holds 15 packs. A smooth, mild corn breakfast porridge and traditional Nigerian breakfast staple. White Pap, or Ogi, is made from white maize and has a milder, cleaner flavour than the yellow variety. It is smooth, slightly tangy from fermentation, and wonderfully comforting when served warm with sugar and milk. Each 450 g pack yields multiple generous servings. It is a popular breakfast in Nigerian households and a cherished first food for children. Pairs perfectly with akara (fried bean cakes) or moi-moi for a classic Nigerian morning meal. Sold per pack; we currently hold 15 packs (one carton) in stock. |
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